Our goal is promoting good healthy eating habits to establish an overall wellness for growth and development while providing appealing and nutritious meals to all students everyday.
Through the National School Lunch Program," free and reduced" applications are available for all students meeting eligibility guidelines. This year students qualifying for reduced meals receive a breakfast at no cost, K-8 reduced meal students receive a free lunch and breakfast. PLEASE GO TO schoolcafe.com TO FILL OUT A FREE / REDUCED MEAL APPLICATION ONLINE.
We now have the availability to pay for student lunches online. You may also set up an account to get email alerts when your student's balance is low. Go to schoolcafe.com to sign up, you will need your student's PowerSchool student ID number to set up account. You may monitor your student's account online and send in a check(no cash please) the first day of the week of school. Please add your student(s) name in the memo line of the check.
Please call customer care at 855-729-2328 if you have any problems creating an account in schoolcafe'
IN EFFORT TO REDUCE THE AMOUNT OF TIME YOUR STUDENT SPENDS IN LINE, WE ARE IMPLEMENTING FINGER SCANNERS. IF YOU CHOOSE TO OPT OF OUT OF USING THE FINGER SCANNER, PLEASE FILL OUT THE "FINGER SCANNER OPT OUT" FORM ON THIS PAGE AND RETURN NO LATER THAN AUG. 27, 2018 AT 8:00 AM TO:
Julie Whitmore, Director of Nutrition Services, 720 E. Oak, Bayfield, CO 81122 or scan to email@example.com
If you have any concerns about your student's meal account call:
Chantel Hopkins, Kitchen Manager, 884-9571, 2032
BPS Laurel Larson, Cashier 884-9571 ext 2034
BIS Stacy Lydic, Cashier 884-9571 ext 2007
BMS Casey Stuart, Cashier 884-9592 ext 1007
BHS Kenda Mason, Cashier 884-9521 ext 3007
BEPS/ BES K-5 $1.25 breakfast $2.75 lunch
BMS/ BHS 6-12 $1.50 breakfast $3.00 lunch
Adult $2.00 breakfast $4.00 lunch
Reduced lunch K-8 no charge 9-12 grade .40
Reduced breakfast K-12 no charge
We would like to thank the following farms for making your organic local produce affordable so that we can provide fresh healthy food to our kids.
Kale, cucumbers, zucchini, carrots, cherry tomatoes, cilantro, radish, beef steak tomatoes, Romaine, red leaf and butterhead lettuce, melons, watermelons, yellow squash, red and green bell peppers.
Tierra Vida Farm, Durango, CO Owner, Daniel Fullmer
Thank you for your commitment to our kids!
For information on Summer Food options in Colorado, go to kidsfoodfinder.org